A wild variety of marjoram better suited to Italian, Greek, and Mexican foods. (14g/.5 oz.)

A wild variety of marjoram better suited to Italian, Greek, and Mexican foods.

Brilliant red and sweet. Use to color and flavor a variety of foods. (43g/1.5 oz.)

Brilliant red and sweet.Use to color and flavor a variety of foods.

Refreshing taste blends well with garlic, onion, lemon, and any other herb. (6g/.2 oz.)

This traditional English-style mixture of whole and broken spices, herbs and seeds is used primarily for pickling fruits and vegetables, as well as making chutneys and spiced vinegar. It's best for sweet-type pickles, including pickled beets, but...Read More

Watkins has always purchased the best Malabar and Lampong peppercorns available on the market. These top-grade peppercorns, known for their high essential oil content, are preferred for processing because they retain more flavor. Our exclusive granul...Read More

High-oil Korintje cassia; much more flavorful than Ceylon cinnamon.

Widely used in Mexican, Italian and Asian dishes, on pizza and in pasta sauces. (29g/1 oz.)

Great with pork, lamb, chicken and anything with olive oil and garlic. (14g.5/ oz.)

The classic four-pepper blend, black for depth, white for heat, green for subtlety, and pink for mild sharpness. (Note: pink peppercorns are not really peppercorns, but a small round dried berry from Madagascar sometimes called pepper rose.) (35g/...Read More

Perfect for pork, poultry and sausages; also enhances risotto and chowders. (13g/.5 oz.)

From the jungles of Vietnam comes a rare and powerful variety of cassia cinnamon.Whereas our famous Korintje cinnamon gives you the outstanding flavor you've come to expect in your favorite baked goods, this intense spice seems best at home in ex...Read More

Harvested from ancient sea deposits, this gourmet salt retains its original trace mineral content and pure, clean flavor�not iodized like most table salt. Salt must be ground through a spice mill. (100g/3.5 oz.)

Our new acrylic mill is perfect for both sea salt and whole peppercorns. Ceramic grinding wheel is recommended for sea salt, which can corrode standard metal parts. Sturdy stainless steel crank adds durability.

Complements chicken and fish dishes, salads, dressings and mustard sauces. (12g/.4 oz.)

Excellent with meat, poultry, seafood, vegetables, and tomato sauces. (18g/.6 oz.)